Roasted Red Pepper & Smoked Gouda Soup

Ahi Tuna with Wasabi Creme Fraiche on Mixed Greens with Ginger Dressing

WV Beer Braised Short Ribs with Flash Fried Brussels & Whipped Sweet Potatoes

Coq au Vin with Aromatics

Apple Crisp with Whipped Cream and Cinnamon Drizzle

Chocolate Trifle Topped with Candied Nuts